Great coffee, fresh food made with love, funky eclectic interior & friendly atmosphere…
Life is Good
Join us a Victorias. Open daily for good, honest, seasonal food & consistently excellent coffee. The kitchen team have created an all day breakfast/brunch and lunch menu - the old favourites are there, joined by a full menu of yumminess custom designed by our fabulous Chef Paul Kepa.
If you are pushed for time or just need a quick fix, there will be something to grab and go from our ever popular cabinet which caters for both gluten free and vegan. A generous selection of savoury and tasty offerings including a variety of healthy and beautiful sweet treats is available all day. As is our freshly roasted, passionately made coffee; as if we could forget about that!
Our focus is on good, honest, homegrown & seasonal food providing exceptional value & taste. Our suppliers are local - we shop local, we stay local. The food is matched with an extensive drinks list of not only our coffees and selection of non-alcholic drinks but also a great range of both New Zealand & international wine, beer & cider.
Whatever your appetite, lifestyle or dietary needs, we have something delicious and nutritious to suit.
07 376 7310
127 Tongariro Street
Gluten Free Breakfast / Brunch
Gluten Free Toast - V
with homemade preserves & cream cheese or butter
Bacon and Free Range Eggs
on toasted GF DF bread
free range eggs, bacon, tomato, potato cake, goat cheese, mushrooms, relish & GF DF toast
Free Range Eggs
on toasted GF DF bread
poached eggs on potato cakes with wilted spinach & hollandaise
$17 Add Bacon $4 or Salmon $8
Mushroom Magic - V
on toasted GF DF bread with broccolini, free range poached egg, goat cheese, truffle oil & parmesan
Kumara & Maple Granola - V
with greek yoghurt, plums, dehydrated mandarins & almond milk
Free Range Omelette - V
filled with mushroom, tomato, capsicum, spinach & lemon oil served with GF DF toast
Gluten Free Lunch
Awesome Chicken Salad - V
roasted beetroot, carrots, cadied walnuts, quinoa, pomegranate seeds, sald greens, lemon dressing
add 1/2 chicken breast $4
add whole chicken breast $8
Beef Short Rib
succulent beef on the bone with parsnip puree, pomegranate seeds and a red wine jus
tender & delicious on a kumara gratin with baba ganoush, tomato, citrus & chives
tomato $3 mushroom $5 bacon $5 egg $3 sausage (x2) $6
extra GF toast (x2) $4 smoked salmon $8 chicken breast 1/2 $4 whole $8
Victoria's is run by husband & wife team Victoria Taylor & Grant Yates. They are passionate about people and have built a team of equally dedicated and passionate people to provide a great & consistent service. Their mission is to provide an experience people want to repeat.
Vik & Grant
Follow Us, We’re on Instagram #victoriastaupo
Your Next Function at Victorias
The evenings at Victorias are available for events and functions!
Think family reunions, birthdays, wedding receptions. Christmas party at an offsite venue? Need catering?
You name it, we can do it!